Sous Chef Jobs in Florence, MS
- Compass Group USA Inc
- Jackson, MS (13 miles from Florence, MS)
- 45+ days ago
- Jackson, MS (13 miles from Florence, MS)
- 45+ days ago
Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position. Location: MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202....
In Person Full Time- Compass Group
- Jackson, MS (14 miles from Florence, MS)
- 45+ days ago
- Jackson, MS (14 miles from Florence, MS)
- 45+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202. Note: online applications accepted only....
In Person Full TimeDemographic Data for Florence, MS
Moving to Florence, MS? Find some basic demographic data about Florence, MS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Florence, MS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Florence, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- Seasonal Menus
- Italian Cuisine
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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