Sous Chef Jobs in Edwards, MS
- Bally's
- Vicksburg, MS (18 miles from Edwards, MS)
- 3 days ago
- Vicksburg, MS (18 miles from Edwards, MS)
- 3 days ago
ESSENTIAL DUTIES AND RESPONSIBILITIES: A review of this description has excluded the marginal functions of this job which are incidental to the performance of fundamental job duties. All duties or...
In Person- Compass Group USA Inc
- Jackson, MS (23 miles from Edwards, MS)
- 17 days ago
- Jackson, MS (23 miles from Edwards, MS)
- 17 days ago
Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position. Location: MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202....
In Person Full Time- Compass Group
- Jackson, MS (24 miles from Edwards, MS)
- 19 days ago
- Jackson, MS (24 miles from Edwards, MS)
- 19 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202. Note: online applications accepted only....
In Person Full Time- PENN Entertainment
- Vicksburg, MS (18 miles from Edwards, MS)
- 90+ days ago
- Vicksburg, MS (18 miles from Edwards, MS)
- 90+ days ago
Assists cooks and Sous Chefs as directed. Adheres to proper cleanliness and sanitation standards as set forth by ServSafe. Is knowledgeable of and adheres to proper time/temperature controls....
In PersonDemographic Data for Edwards, MS
Moving to Edwards, MS? Find some basic demographic data about Edwards, MS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Edwards, MS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Edwards, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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