Sous Chef Jobs in Edwards, MS
- Bally's
- Vicksburg, MS (18 miles from Edwards, MS)
- 45+ days ago
- Vicksburg, MS (18 miles from Edwards, MS)
- 45+ days ago
ESSENTIAL DUTIES AND RESPONSIBILITIES: A review of this description has excluded the marginal functions of this job which are incidental to the performance of fundamental job duties. All duties or...
In Person- Compass Group USA Inc
- Jackson, MS (23 miles from Edwards, MS)
- 60+ days ago
- Jackson, MS (23 miles from Edwards, MS)
- 60+ days ago
Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position. Location: MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202....
In Person Full Time- Compass Group
- Jackson, MS (24 miles from Edwards, MS)
- 60+ days ago
- Jackson, MS (24 miles from Edwards, MS)
- 60+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : MS Baptist Medical Center - 1225 North State Street, Jackson, MS 39202. Note: online applications accepted only....
In Person Full Time- PENN Entertainment
- Vicksburg, MS (18 miles from Edwards, MS)
- 90+ days ago
- Vicksburg, MS (18 miles from Edwards, MS)
- 90+ days ago
Assists cooks and Sous Chefs as directed. Adheres to proper cleanliness and sanitation standards as set forth by ServSafe. Is knowledgeable of and adheres to proper time/temperature controls....
In PersonDemographic Data for Edwards, MS
Moving to Edwards, MS? Find some basic demographic data about Edwards, MS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Edwards, MS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Edwards, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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