Sous Chef Jobs in Bay Saint Louis, MS
Cook II - Noodle Bar - Full Time
- PENN Entertainment
- Bay St Louis, MS
- 12 days ago
- Bay St Louis, MS
- 12 days ago
Assists cooks and Sous Chefs as directed. Adheres to proper cleanliness and sanitation standards as set forth by ServSafe. Is knowledgeable of and adheres to proper time/temperature controls....
In Person Full TimeSous Chef - Banquets & Celebrity Grill
- PENN Entertainment
- Bay St Louis, MS
- 26 days ago
- Bay St Louis, MS
- 26 days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In PersonCommunicates as needed with Lead Cook and Sous Chefs....
In Person- PENN Entertainment
- Bay St Louis, MS
- 90+ days ago
- Bay St Louis, MS
- 90+ days ago
Communicates as needed with Lead Cook and Sous Chefs....
In Person TemporaryDemographic Data for Bay Saint Louis, MS
Moving to Bay Saint Louis, MS? Find some basic demographic data about Bay Saint Louis, MS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bay Saint Louis, MS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bay Saint Louis, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Interviewing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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