Sous Chef Jobs in Byron, MN
- Compass Group USA Inc
- Rochester, MN (6 miles from Byron, MN)
- 9 days ago
- Rochester, MN (6 miles from Byron, MN)
- 9 days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department in an acute care setting....
In Person- Compass Group
- Rochester, MN (7 miles from Byron, MN)
- 11 days ago
- Rochester, MN (7 miles from Byron, MN)
- 11 days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department in an acute care setting....
In Person- Kahler Hospitality Group
- Rochester, MN (6 miles from Byron, MN)
- 45+ days ago
- Rochester, MN (6 miles from Byron, MN)
- 45+ days ago
Overview About the Opportunity: Kahler Hospitality Group, a premier hospitality leader in Rochester, MN, is seeking a passionate, experienced, and creative Sous Chef to support this ongoing operations...
In Person- ASM Global
- Rochester, MN (6 miles from Byron, MN)
- 90+ days ago
- Rochester, MN (6 miles from Byron, MN)
- 90+ days ago
POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Sous Chef FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports...
In PersonDemographic Data for Byron, MN
Moving to Byron, MN? Find some basic demographic data about Byron, MN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Byron, MN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Byron, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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