Sous Chef Jobs in Richland, MI
- Altius Search Group
- Battle Creek, MI (18 miles from Richland, MI)
- 3 days ago
- Battle Creek, MI (18 miles from Richland, MI)
- 3 days ago
The Sous Chef supports the Executive Chef in managing all culinary operations at a full-service hotel with three distinct food & beverage outlets....
In Person- Compass Group USA Inc
- Kalamazoo, MI (8 miles from Richland, MI)
- 14 days ago
- Kalamazoo, MI (8 miles from Richland, MI)
- 14 days ago
TouchPoint We are hiring immediately for a full time SOUS CHEF position. Address: Beacon Kalamazoo - 1521 Gull Road, Kalamazoo, MI 49048. Note: online applications accepted only....
In Person Full Time- Compass Group
- Kalamazoo, MI (7 miles from Richland, MI)
- 16 days ago
- Kalamazoo, MI (7 miles from Richland, MI)
- 16 days ago
We are hiring immediately for a full time SOUS CHEF position. Address : Beacon Kalamazoo - 1521 Gull Road, Kalamazoo, MI 49048. Note: online applications accepted only....
In Person Full Time- NexDine
- Kalamazoo, MI (8 miles from Richland, MI)
- 45+ days ago
- Kalamazoo, MI (8 miles from Richland, MI)
- 45+ days ago
Chef Job Summary: The Sous Chef reports to the Executive Chef/Chef Manager....
In PersonDemographic Data for Richland, MI
Moving to Richland, MI? Find some basic demographic data about Richland, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Richland, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Richland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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