Sous Chef Jobs in New Baltimore, MI
- Forte Belanger
- Royal Oak, MI (22 miles from New Baltimore, MI)
- 1 day ago
- Royal Oak, MI (22 miles from New Baltimore, MI)
- 1 day ago
Step into the leadership role in the absence of the Executive Sous Chef. Skills, Knowledge & Expertise 1-2 years of Sous Chef experience or proven experience leading a culinary team....
In Person- Darden Restaurants, Inc.
- Troy, MI (19 miles from New Baltimore, MI)
- 14 days ago
- Troy, MI (19 miles from New Baltimore, MI)
- 14 days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
In Person- Nino Salvaggio
- Clinton Township, MI (10 miles from New Baltimore, MI)
- 30+ days ago
- Clinton Township, MI (10 miles from New Baltimore, MI)
- 30+ days ago
Responsive recruiter Benefits: 401(k) matching Dental insurance Employee discounts Health insurance Vision insurance Nino Salvaggio is currently looking for a Sous Chef for our Clinton Twp location....
In PersonYacht Club Restaurant Sous Chef/Expeditor (Evenings)
- Grosse Pointe Yacht Club
- Grosse Pointe Shores, MI (21 miles from New Baltimore, MI)
- 60+ days ago
- Grosse Pointe Shores, MI (21 miles from New Baltimore, MI)
- 60+ days ago
Position Title: Restaurant Sous Chef, Expeditor (Evenings) [A La Carte Dining] Department: Culinary Operations Division: Food and Beverage Reports to: Executive Chef Food and Beverage Director Supervises...
In PersonDemographic Data for New Baltimore, MI
Moving to New Baltimore, MI? Find some basic demographic data about New Baltimore, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in New Baltimore, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in New Baltimore, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Italian Cuisine
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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