Sous Chef Jobs in Montrose, MI
- NexDine
- Saginaw, MI (13 miles from Montrose, MI)
- 45+ days ago
- Saginaw, MI (13 miles from Montrose, MI)
- 45+ days ago
Job Details: Position: Sous Chef Location: Saginaw, MI Salary: $70,000 Hours: Full Time; 9 am - 6:30 pm Job Summary: The Sous Chef reports to the Executive Chef/Chef Manager....
In PersonDemographic Data for Montrose, MI
Moving to Montrose, MI? Find some basic demographic data about Montrose, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Montrose, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Montrose, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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