Sous Chef Jobs in Milan, MI
- Ann Arbor, MI (15 miles from Milan, MI)
- 10 days ago
- Ann Arbor, MI (15 miles from Milan, MI)
- 10 days ago
Job Summary As Sous Chef, you will play a key leadership role in a high-end corporate dining environment, supporting both daily cafe operations and premium catering experiences....
- Ann Arbor, MI (16 miles from Milan, MI)
- 11 days ago
- Ann Arbor, MI (16 miles from Milan, MI)
- 11 days ago
Job Summary As Sous Chef, you will play a key leadership role in a high-end corporate dining environment, supporting both daily cafe operations and premium catering experiences....
- Plymouth, MI (20 miles from Milan, MI)
- 14 days ago
- Plymouth, MI (20 miles from Milan, MI)
- 14 days ago
Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Sous Chef to join our team at Saint John's Resort! SHG is an organization whose success is rooted in its service culture....
- Ann Arbor, MI (15 miles from Milan, MI)
- 30+ days ago
- Ann Arbor, MI (15 miles from Milan, MI)
- 30+ days ago
What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food...
Sous Chef - Plum Market Ann Arbor North
- Ann Arbor, MI (15 miles from Milan, MI)
- 30+ days ago
- Ann Arbor, MI (15 miles from Milan, MI)
- 30+ days ago
Description: The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations....
- Livonia, MI (24 miles from Milan, MI)
- 30+ days ago
- Livonia, MI (24 miles from Milan, MI)
- 30+ days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
Demographic Data for Milan, MI
Moving to Milan, MI? Find some basic demographic data about Milan, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Milan, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Milan, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills