Sous Chef Jobs in Lawton, MI
- Compass Group
- Portage, MI (15 miles from Lawton, MI)
- 11 days ago
- Portage, MI (15 miles from Lawton, MI)
- 11 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Stryker Medical South Cafe - 3800 Center Avenue Portage, MI 49002 Note: online applications accepted only....
In Person Full TimeSOUS CHEF - McLaren Oakland Hospital - Pontiac, MI
- Compass Group USA Inc
- Kalamazoo, MI (17 miles from Lawton, MI)
- 11 days ago
- Kalamazoo, MI (17 miles from Lawton, MI)
- 11 days ago
management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
In Person- Compass Group USA Inc
- Kalamazoo, MI (17 miles from Lawton, MI)
- 12 days ago
- Kalamazoo, MI (17 miles from Lawton, MI)
- 12 days ago
TouchPoint We are hiring immediately for a full time SOUS CHEF position. Address: Beacon Medical Center - 1521 Gull Road, Kalamazoo, MI 49048. Note: online applications accepted only....
In Person Full Time- StoryPoint
- Kalamazoo, MI (17 miles from Lawton, MI)
- 22 days ago
- Kalamazoo, MI (17 miles from Lawton, MI)
- 22 days ago
Sous Chef Location: Kalamazoo, MI Sous Chef StoryPoint Kalamazoo As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining...
In PersonDemographic Data for Lawton, MI
Moving to Lawton, MI? Find some basic demographic data about Lawton, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Lawton, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lawton, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Seasonal Menus
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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