Sous Chef Jobs in Jenison, MI
- Creative Dining Services
- Grand Rapids, MI (9 miles from Jenison, MI)
- 9 days ago
- Grand Rapids, MI (9 miles from Jenison, MI)
- 9 days ago
The Sous Chef will work closely with the Production Managers to oversee day-to-day kitchen functions, ensuring an efficient, creative, and safe environment....
In Person Full Time- Creative Dining Services
- Grand Rapids, MI (9 miles from Jenison, MI)
- 10 days ago
- Grand Rapids, MI (9 miles from Jenison, MI)
- 10 days ago
T he Catering Sous Chef will work closely with the Executive Catering Chef to oversee day-to-day kitchen functions, ensuring an efficient, creative, and safe environment....
In Person Full TimeSous Chef/FT/11-7:30PM + alternating weekends
- Senior Lifestyle Corporation
- Holland, MI (16 miles from Jenison, MI)
- 30+ days ago
- Holland, MI (16 miles from Jenison, MI)
- 30+ days ago
Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence,...
In Person Full TimeDemographic Data for Jenison, MI
Moving to Jenison, MI? Find some basic demographic data about Jenison, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Jenison, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Jenison, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Payroll
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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