Sous Chef Jobs in Ithaca, MI
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2 Jobs
- Soaring Eagle Casino
- Mount Pleasant, MI (24 miles from Ithaca, MI)
- 3 days ago
- Mount Pleasant, MI (24 miles from Ithaca, MI)
- 3 days ago
Contact with the SECR Executive Sous Chef and other managerial staff to ensure our guests are receiving the best service possible. Minimum Qualifications: High School Diploma or GED....
In Person- Great Lakes Loons
- Midland, MI (23 miles from Ithaca, MI)
- 45+ days ago
- Midland, MI (23 miles from Ithaca, MI)
- 45+ days ago
The Great Lakes Loons are seeking a full-time Sous Chef to support all culinary and food service operations at Dow Diamond....
In PersonDemographic Data for Ithaca, MI
Moving to Ithaca, MI? Find some basic demographic data about Ithaca, MI below.
Local
National
5,886
121
Medium/Sm
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Salary for Sous Chef Jobs in Ithaca, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Ithaca, MI offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.0%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Ithaca, MI
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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