Sous Chef Jobs in Ida, MI
Chef, Sous I - Eastern Michigan University - Ypsilanti, MI
- Compass Group USA Inc
- Ypsilanti, MI (22 miles from Ida, MI)
- 13 days ago
- Ypsilanti, MI (22 miles from Ida, MI)
- 13 days ago
We are currently seeking a Sous Chef at Eastern Michigan University. In this role, you will be responsible for successfully supporting the culinary operations for student dining....
In PersonSous Chef - Eastern Michigan University - Ypsilaniti, MI
- Compass Group
- Ypsilanti, MI (22 miles from Ida, MI)
- 20 days ago
- Ypsilanti, MI (22 miles from Ida, MI)
- 20 days ago
We are currently seeking a Sous Chef at Eastern Michigan University. In this role, you will be responsible for successfully supporting the culinary operations for student dining....
In Person- Biaggi's Italian Restaurant
- Perrysburg, OH (24 miles from Ida, MI)
- 45+ days ago
- Perrysburg, OH (24 miles from Ida, MI)
- 45+ days ago
Sous Chef Skills & Qualifications: Minimum 1 years of experience as a Sous Chef in a full-service, high-volume restaurant. Current Food Safety and Sanitation certification....
In PersonDemographic Data for Ida, MI
Moving to Ida, MI? Find some basic demographic data about Ida, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Ida, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Ida, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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