Sous Chef Jobs in Hickory Corners, MI
- Compass Group USA Inc
- Kalamazoo, MI (13 miles from Hickory Corners, MI)
- 4 days ago
- Kalamazoo, MI (13 miles from Hickory Corners, MI)
- 4 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- StoryPoint
- Kalamazoo, MI (13 miles from Hickory Corners, MI)
- 5 days ago
- Kalamazoo, MI (13 miles from Hickory Corners, MI)
- 5 days ago
Sous Chef Location: Kalamazoo, MI Sous Chef StoryPoint Kalamazoo As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining...
In Person- Gun Lake Tribal Gaming
- Wayland, MI (21 miles from Hickory Corners, MI)
- 22 days ago
- Wayland, MI (21 miles from Hickory Corners, MI)
- 22 days ago
Position Summary: The F&B Sous Chef is responsible for supporting the F&B Room Chef in all aspects of food recipes developed and served at the assigned venue in Gun Lake Casino Resort....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hickory Corners, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hickory Corners, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Flexibility
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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