Sous Chef Jobs in Hartland, MI
Sous Chef - Rusty Bucket Detroit
- Rusty Bucket Restaurant & Tavern
- Northville, MI (18 miles from Hartland, MI)
- 8 days ago
- Northville, MI (18 miles from Hartland, MI)
- 8 days ago
Other duties include menu planning, preparation of budgets, maintenance of payroll, food costs, and other records....
In PersonSOUS CHEF - McLaren Oakland Hospital - Pontiac, MI
- Compass Group
- Pontiac, MI (21 miles from Hartland, MI)
- 1 hour ago
- Pontiac, MI (21 miles from Hartland, MI)
- 1 hour ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In PersonPlum Market Foodservice Sous Chef
- Plum Market
- Pontiac, MI (21 miles from Hartland, MI)
- 10 days ago
- Pontiac, MI (21 miles from Hartland, MI)
- 10 days ago
Description: The Sous Chef is the second-in-command and serves as a key leader in kitchen and department operations....
In PersonCatering Sous Chef - Plum Market
- Plum Market
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 17 days ago
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 17 days ago
The Catering Sous Chef plays a key role in maintaining production excellence, creativity, and consistency in a fast-paced catering environment....
In Person- Forte Belanger
- Auburn Hills, MI (21 miles from Hartland, MI)
- 29 days ago
- Auburn Hills, MI (21 miles from Hartland, MI)
- 29 days ago
Sous Chef Department: Stellantis Main Cafe 700261 Employment Type: Full Time Location: Stellantis AH Reporting To: Patrick Frey Compensation: $55,000 - $60,000 / year Description The Sous Chef is responsible...
In Person- Cleary University
- Howell, MI (10 miles from Hartland, MI)
- 30+ days ago
- Howell, MI (10 miles from Hartland, MI)
- 30+ days ago
of the Sous Chef is to assist in the preparation and operation of campus food services including University internal and external public events on the University campus....
In Person- Plum Market
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 45+ days ago
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 45+ days ago
Description: The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations....
In Person- Schulte Companies
- Plymouth, MI (21 miles from Hartland, MI)
- 45+ days ago
- Plymouth, MI (21 miles from Hartland, MI)
- 45+ days ago
Position Overview The Sous Chef reports directly to the Executive Chef and oversees culinary and stewarding operations for Five Steakhouse and inroom dining....
In Person- Singh Management Co
- Novi, MI (15 miles from Hartland, MI)
- 60+ days ago
- Novi, MI (15 miles from Hartland, MI)
- 60+ days ago
The Culinary Supervisor assists in the supervision of kitchen operations to ensure a high quality culinary experience for our residents. As a liaison between the kitchen and the dining room, the...
In Person- Kerzner International Holdings
- Novi, MI (15 miles from Hartland, MI)
- 90+ days ago
- Novi, MI (15 miles from Hartland, MI)
- 90+ days ago
We are looking for a Sous Chef to support our Chef de Cuisine at Sabia, our traditional Italian restaurant....
In PersonDemographic Data for Hartland, MI
Moving to Hartland, MI? Find some basic demographic data about Hartland, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hartland, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hartland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Seasonal Menus
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Flexibility
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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