Sous Chef Jobs in Hartland, MI
- Kerzner International Holdings
- Novi, MI (15 miles from Hartland, MI)
- 8 days ago
- Novi, MI (15 miles from Hartland, MI)
- 8 days ago
We are looking for a Sous Chef to support our Chef de Cuisine at Sabia, our traditional Italian restaurant....
In Person- LCS Senior Living
- Novi, MI (15 miles from Hartland, MI)
- 9 days ago
- Novi, MI (15 miles from Hartland, MI)
- 9 days ago
Salary Range: $25.00-$28.00 per hour. The actual pay offer will carefully be considered with a wide range of factors, including your skills, qualifications, certifications, experience, and other...
In Person- Plum Market
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 9 days ago
- Bloomfield Township, MI (23 miles from Hartland, MI)
- 9 days ago
Description: The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations....
In Person- NexCare WellBridge Senior Living
- Clarkston, MI (16 miles from Hartland, MI)
- 30+ days ago
- Clarkston, MI (16 miles from Hartland, MI)
- 30+ days ago
Join our EPIC Culinary Team at Wellbridge of Clarkston! This position will assist the Dietary Supervisor in planning, organizing, and developing the overall operation of the dietary department in...
In PersonDemographic Data for Hartland, MI
Moving to Hartland, MI? Find some basic demographic data about Hartland, MI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hartland, MI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hartland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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