Sous Chef Jobs in Warwick, MA
- University of Massachusetts
- Amherst, MA (18 miles from Warwick, MA)
- 13 hours ago
- Amherst, MA (18 miles from Warwick, MA)
- 13 hours ago
About UMass Amherst The flagship of the Commonwealth, the University of Massachusetts Amherst is a nationally ranked public land-grant research university that seeks to expand educational access,...
In Person- Brock & Company, Inc
- Ashburnham, MA (19 miles from Warwick, MA)
- 10 days ago
- Ashburnham, MA (19 miles from Warwick, MA)
- 10 days ago
Sous Chef II - Private School Ashburnham, MA Education Division Job Type Full-time Description Sous Chef II - Private School Full-Time Benefits Eligible Salary: 60K The Sous Chef is responsible for...
In Person- Loomis Communities Inc
- Amherst, MA (18 miles from Warwick, MA)
- 30+ days ago
- Amherst, MA (18 miles from Warwick, MA)
- 30+ days ago
If you're a proactive, passionate, and skilled Sous Chef looking for a rewarding opportunity to make a real impact, we encourage you to apply!...
In Person Part Time- Compass Group
- Fitchburg, MA (24 miles from Warwick, MA)
- 30+ days ago
- Fitchburg, MA (24 miles from Warwick, MA)
- 30+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location: Applewild School - 120 Prospect Street, Fitchburg, MA 01420. Note: online applications accepted only....
In Person Full TimeDemographic Data for Warwick, MA
Moving to Warwick, MA? Find some basic demographic data about Warwick, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Warwick, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Warwick, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills