Sous Chef Jobs in Fairhaven, MA
- Raynham, MA (23 miles from Fairhaven, MA)
- 9 days ago
- Raynham, MA (23 miles from Fairhaven, MA)
- 9 days ago
We are seeking a passionate and skilled Sous Chef to join our culinary team....
- Somerset, MA (17 miles from Fairhaven, MA)
- 13 days ago
- Somerset, MA (17 miles from Fairhaven, MA)
- 13 days ago
an experienced Sous Chef....
- Edgartown, MA (24 miles from Fairhaven, MA)
- 30+ days ago
- Edgartown, MA (24 miles from Fairhaven, MA)
- 30+ days ago
Qualifications Required: 3 years in the fast pace banquet kitchen Ability to run multi-events at the same time 2 years as a hands-on banquet sous chef Ability to organize the event from start to finish...
Demographic Data for Fairhaven, MA
Moving to Fairhaven, MA? Find some basic demographic data about Fairhaven, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Fairhaven, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Fairhaven, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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