Sous Chef Jobs in Dartmouth, MA
- Newport, RI (17 miles from Dartmouth, MA)
- 20 hours ago
- Newport, RI (17 miles from Dartmouth, MA)
- 20 hours ago
About the Position: The Sous Chef will be part of a passionate culinary team and will work with the Executive Chef to oversee and lead the daily operations....
In Person- Newport Healthcare
- Bourne, MA (24 miles from Dartmouth, MA)
- 19 days ago
- Bourne, MA (24 miles from Dartmouth, MA)
- 19 days ago
About Us Join Newport Healthcare: Transform Lives Through Meaningful Work! Are you ready to embark on a rewarding career in psychiatric healthcare? At Newport Healthcare, we are passionate about...
In Person- Compass Group
- Bristol, RI (15 miles from Dartmouth, MA)
- 21 days ago
- Bristol, RI (15 miles from Dartmouth, MA)
- 21 days ago
Job Summary We are seeking an outstanding and committed Sous Chef to join our dynamic team at Goucher College in Towson, Maryland....
In Person- Roger Williams University
- Bristol, RI (15 miles from Dartmouth, MA)
- 30+ days ago
- Bristol, RI (15 miles from Dartmouth, MA)
- 30+ days ago
A minimum of 3 years as sous chef plus 3 years in another food preparation position....
In PersonSous Chef, Dining Services - Roger Williams University
- Roger Williams University
- Bristol, RI (15 miles from Dartmouth, MA)
- 30+ days ago
- Bristol, RI (15 miles from Dartmouth, MA)
- 30+ days ago
A minimum of 3 years as sous chef plus 3 years in another food preparation position....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Dartmouth, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Dartmouth, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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