Sous Chef Jobs in Carver, MA
- Mitchells & Butlers
- Weymouth, MA (24 miles from Carver, MA)
- 7 days ago
- Weymouth, MA (24 miles from Carver, MA)
- 7 days ago
AS SOUS CHEF YOU'LL Be driven to smash targets with your team. Train and inspire your team to deliver food to be proud of....
In Person Part Time- Newport Healthcare
- Bourne, MA (13 miles from Carver, MA)
- 20 days ago
- Bourne, MA (13 miles from Carver, MA)
- 20 days ago
About Us Join Newport Healthcare: Transform Lives Through Meaningful Work! Are you ready to embark on a rewarding career in psychiatric healthcare? At Newport Healthcare, we are passionate about...
In Person- Hingham, MA (21 miles from Carver, MA)
- 25 days ago
- Hingham, MA (21 miles from Carver, MA)
- 25 days ago
Required Years of Experience 3 years Job Details Job description: Professional Sous Chef with extensive culinary and management experience needed to be the second in command in our kitchen, following...
In Person- Global Partners
- Pembroke, MA (13 miles from Carver, MA)
- 29 days ago
- Pembroke, MA (13 miles from Carver, MA)
- 29 days ago
The Sous Chef is responsible for maintaining a safe, sanitary, and appetizing food service environment. The Sous Chef ensures an exceptional customer experience....
In PersonDemographic Data for Carver, MA
Moving to Carver, MA? Find some basic demographic data about Carver, MA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Carver, MA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Carver, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seasonal Menus
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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