Sous Chef Jobs in Ashfield, MA
1-2 of
2 Jobs
- Marriott International
- Washington, MA (21 miles from Ashfield, MA)
- 4 days ago
- Washington, MA (21 miles from Ashfield, MA)
- 4 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In Person- Loomis Communities Inc
- Amherst, MA (21 miles from Ashfield, MA)
- 18 days ago
- Amherst, MA (21 miles from Ashfield, MA)
- 18 days ago
Part Time Position Weekends required Ignite Your Culinary Passion as Sous Chef at The Loomis Communities!...
In PersonDemographic Data for Ashfield, MA
Moving to Ashfield, MA? Find some basic demographic data about Ashfield, MA below.
Local
National
1,500
27
Small
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Ashfield, MA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Ashfield, MA offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.3%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Ashfield, MA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills