Sous Chef Jobs in Hagerstown, MD
Culinary Experience Sous Chef - UA Club, IAD
- Compass Group, North America
- Dulles, VA (21 miles from Hagerstown, MD)
- 3 days ago
- Dulles, VA (21 miles from Hagerstown, MD)
- 3 days ago
Job Summary Job Summary: Working as the Culinary Experience Sous Chef, you will be responsible for the successful operation of the Culinary Department at UA Club at the IAD Airport....
In PersonProduction Sous Chef - Airline Catering
- LSG Sky Chefs
- Dulles, VA (21 miles from Hagerstown, MD)
- 4 days ago
- Dulles, VA (21 miles from Hagerstown, MD)
- 4 days ago
Job Title: Production Sous Chef - Airline Catering Job Location: Dulles-USA-20166 Work Location Type: On-Site Salary Range: $72,000.00 - 80,000.00 About us LSG Sky Chefs is one of the world's largest...
In Person- WILDWOOD MIDDLE SCHOOL
- Shenandoah Junction, WV (18 miles from Hagerstown, MD)
- 9 days ago
- Shenandoah Junction, WV (18 miles from Hagerstown, MD)
- 9 days ago
Cook II., 200 days Jefferson County Schools WILDWOOD MIDDLE SCHOOL - Shenandoah Junction, West Virginia This job is also posted in Jefferson County Schools Job Details Job ID:5456075 Application...
In PersonSOUS CHEF - Turkish Airlines Lounge, IAD
- Compass Group, North America
- Dulles, VA (21 miles from Hagerstown, MD)
- 23 days ago
- Dulles, VA (21 miles from Hagerstown, MD)
- 23 days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In PersonFood & Beverage Assistant Manager - Sous Chef
- Vail Resorts
- Fairfield, PA (21 miles from Hagerstown, MD)
- 25 days ago
- Fairfield, PA (21 miles from Hagerstown, MD)
- 25 days ago
Supervisory Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the General Manager promoting teamwork amongst staff, and maintaining food quality and...
In PersonFood & Beverage Supervisor - Sous Chef
- Vail Resorts
- Fairfield, PA (21 miles from Hagerstown, MD)
- 26 days ago
- Fairfield, PA (21 miles from Hagerstown, MD)
- 26 days ago
Supervisory Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the General Manager promoting teamwork amongst staff, and maintaining food quality and...
In Person- MARTINSBURG NORTH MIDDLE SCHOOL
- Martinsburg, WV (17 miles from Hagerstown, MD)
- 30+ days ago
- Martinsburg, WV (17 miles from Hagerstown, MD)
- 30+ days ago
Cook II Berkeley County Schools (WV) Martinsburg North Middle - Martinsburg, West Virginia This job is also posted in Berkeley County Schools Job Details Job ID:5456430 Application Deadline:Dec...
In PersonDemographic Data for Hagerstown, MD
Moving to Hagerstown, MD? Find some basic demographic data about Hagerstown, MD below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hagerstown, MD
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hagerstown, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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