Sous Chef Jobs in Richmond, ME
- Bluebird Ocean Point Inn
- Boothbay, ME (18 miles from Richmond, ME)
- 1 day ago
- Boothbay, ME (18 miles from Richmond, ME)
- 1 day ago
Sous Chef Ocean Point Kitchen We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team....
In Person- Spruce Point Inn
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 2 days ago
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 2 days ago
Contribute to menu planning and recipe development, including creating and testing new dishes, specials, and tasting menus, and ensuring that all menu items meet quality and cost standards....
In Person- American Cruise Lines
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 17 days ago
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 17 days ago
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season....
In Person- National Audubon Society, Inc.
- Bremen, ME (20 miles from Richmond, ME)
- 24 days ago
- Bremen, ME (20 miles from Richmond, ME)
- 24 days ago
The Sous Chef is required to live in Audubon housing on Hog Island in order to perform the functions of this position....
In Person- Senior Lifestyle Corporation
- Auburn, ME (19 miles from Richmond, ME)
- 90+ days ago
- Auburn, ME (19 miles from Richmond, ME)
- 90+ days ago
Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence,...
In Person- Auberge Resorts
- Gardiner, ME (5 miles from Richmond, ME)
- 90+ days ago
- Gardiner, ME (5 miles from Richmond, ME)
- 90+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Richmond, ME
Moving to Richmond, ME? Find some basic demographic data about Richmond, ME below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Richmond, ME
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Richmond, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Italian Cuisine
- Degree in Culinary Arts
- a la carte
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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