Sous Chef Jobs in Bremen, ME
The Sous Chef is required to live in Audubon housing on Hog Island in order to perform the functions of this position....
In Person- Sammy's Deluxe
- Rockland, ME (16 miles from Bremen, ME)
- 6 days ago
- Rockland, ME (16 miles from Bremen, ME)
- 6 days ago
Bring your talents and pick up a few new ones. Help us cook and serve up some carefully made, honest, soulful, real food with the very exceptional and special midcoast ingredients and get paid...
In Person- Auberge Resorts
- Gardiner, ME (22 miles from Bremen, ME)
- 90+ days ago
- Gardiner, ME (22 miles from Bremen, ME)
- 90+ days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In PersonDemographic Data for Bremen, ME
Moving to Bremen, ME? Find some basic demographic data about Bremen, ME below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bremen, ME
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bremen, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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