Sous Chef Jobs in Bar Mills, ME
- Barchester
- Wells, ME (20 miles from Bar Mills, ME)
- 13 days ago
- Wells, ME (20 miles from Bar Mills, ME)
- 13 days ago
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you...
In Person- Pyramid Hotel Group
- Kennebunkport, ME (13 miles from Bar Mills, ME)
- 26 days ago
- Kennebunkport, ME (13 miles from Bar Mills, ME)
- 26 days ago
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonSous Chef - Earth at Hidden Pond
- Default all-eos Job Aggregator
- Kennebunkport, ME (13 miles from Bar Mills, ME)
- 60+ days ago
- Kennebunkport, ME (13 miles from Bar Mills, ME)
- 60+ days ago
We are seeking a talented, motivated Sous Chef to join our award-winning kitchen....
In Person- Higgins Beach Inn
- Scarborough, ME (11 miles from Bar Mills, ME)
- 60+ days ago
- Scarborough, ME (11 miles from Bar Mills, ME)
- 60+ days ago
TITLE : SOUS CHEF DEPARTMENT :FOOD & BEVERAGE REPORTSTO : EXECUTIVE CHEF ShadeEatery at Higgins Beach Inn, Scarborough ME. is seeking a souschef for our 2026 season running May through October....
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bar Mills, ME
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bar Mills, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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