Sous Chef Jobs in Peck, KS
Sous Chef - FT - Days - R30925
- Wichita, KS (12 miles from Peck, KS)
- 19 days ago
- Wichita, KS (12 miles from Peck, KS)
- 19 days ago
Two years of previous experience as a Sous Chef or equivalent. PMMA offers a generous employment benefits package that includes health care and insurance benefits, scholarships and more....
- Wichita, KS (12 miles from Peck, KS)
- 21 days ago
- Wichita, KS (12 miles from Peck, KS)
- 21 days ago
Sous Chef Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more....
- Wichita, KS (12 miles from Peck, KS)
- 21 days ago
- Wichita, KS (12 miles from Peck, KS)
- 21 days ago
Location: Wichita State We are hiring immediately for a full time SOUS CHEF position. Address: Wichita State - 1845 Fairmount Street, Wichita, KS 67260. Note: online applications accepted only....
- Wichita, KS (17 miles from Peck, KS)
- 23 days ago
- Wichita, KS (17 miles from Peck, KS)
- 23 days ago
Location: Wichita State We are hiring immediately for a full time SOUS CHEF position. Address : Wichita State - 1845 Fairmount Street, Wichita, KS 67260. Note: online applications accepted only....
Demographic Data for Peck, KS
Moving to Peck, KS? Find some basic demographic data about Peck, KS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Peck, KS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Peck, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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