Sous Chef Jobs in Park City, KS
- Elior-Collegiate-Dining
- Wichita, KS (17 miles from Park City, KS)
- 17 days ago
- Wichita, KS (17 miles from Park City, KS)
- 17 days ago
As a Sous Chef, you will have the opportunity to supervise and participate in the preparation of meals for students, faculty & guests....
In Person- Hyatt Regency Wichita
- Wichita, KS (17 miles from Park City, KS)
- 30+ days ago
- Wichita, KS (17 miles from Park City, KS)
- 30+ days ago
Position Objectives It is the primary responsibility of the Cook to prepare food items according to the main kitchen menu, recipe standards and customer request while ensuring preparation and...
In Person- Atria Senior Living Group, Inc.
- Wichita, KS (17 miles from Park City, KS)
- 30+ days ago
- Wichita, KS (17 miles from Park City, KS)
- 30+ days ago
Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth...
In Person- Erickson Living
- Wichita, KS (17 miles from Park City, KS)
- 45+ days ago
- Wichita, KS (17 miles from Park City, KS)
- 45+ days ago
Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
In PersonDemographic Data for Park City, KS
Moving to Park City, KS? Find some basic demographic data about Park City, KS below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Park City, KS
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Park City, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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