Sous Chef Jobs in W Des Moines, IA
- Goodwin Recruiting
- Des Moines, IA (12 miles from W Des Moines, IA)
- 3 days ago
- Des Moines, IA (12 miles from W Des Moines, IA)
- 3 days ago
Responsible for ordering all food products according to predetermined product specifications Sous Chef Preferred Background and Skills: Manage inventory and warehouse of products....
In Person- Aparium Hotel Group
- Des Moines, IA (12 miles from W Des Moines, IA)
- 30+ days ago
- Des Moines, IA (12 miles from W Des Moines, IA)
- 30+ days ago
SOUS CHEF Position Profile Reports to: FOOD & BEVERAGE DIRECTOR, position is exempt WHO WE ARE Surety Hotel is managed by Aparium Hotel Group which was founded in 2011....
In Person- Prairie Meadows
- Altoona, IA (19 miles from W Des Moines, IA)
- 45+ days ago
- Altoona, IA (19 miles from W Des Moines, IA)
- 45+ days ago
Prairie Meadows is looking for a Sous Chef to add some flavor to our team!...
In Person- Flagship
- Altoona, IA (19 miles from W Des Moines, IA)
- 90+ days ago
- Altoona, IA (19 miles from W Des Moines, IA)
- 90+ days ago
Check out a day in the life of a Pastry Team Member 65,000 to 75,000 per year65,000 to 75,000 per year Job Summary Flagship Culinary Services is hiring a Pastry Sous Chef to join our team and support...
In PersonDemographic Data for W Des Moines, IA
Moving to W Des Moines, IA? Find some basic demographic data about W Des Moines, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in W Des Moines, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in W Des Moines, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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