Sous Chef Jobs in Malvern, IA
Cook II (Jack Binion's Steakhouse, Horseshoe)
- Caesars Entertainment
- Council Bluffs, IA (21 miles from Malvern, IA)
- 7 days ago
- Council Bluffs, IA (21 miles from Malvern, IA)
- 7 days ago
Caesars Entertainment is Blazing the Trail for our team members with an all new benefits program. Full-time team members are able to choose from four different medical coverage levels. We also...
In Person- Sodexo
- Offutt AFB, NE (18 miles from Malvern, IA)
- 30+ days ago
- Offutt AFB, NE (18 miles from Malvern, IA)
- 30+ days ago
SCA Cook II Location: USSTRATCOM CONTROL & COMMAND FACILITY - 45885001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In Person- PENN Entertainment
- Council Bluffs, IA (21 miles from Malvern, IA)
- 60+ days ago
- Council Bluffs, IA (21 miles from Malvern, IA)
- 60+ days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In PersonDemographic Data for Malvern, IA
Moving to Malvern, IA? Find some basic demographic data about Malvern, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Malvern, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Malvern, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Broiling
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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