Sous Chef Jobs in Eldridge, IA
- Compass Group USA Inc
- Davenport, IA (10 miles from Eldridge, IA)
- 3 days ago
- Davenport, IA (10 miles from Eldridge, IA)
- 3 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- Bally's
- Rock Island, IL (14 miles from Eldridge, IA)
- 14 days ago
- Rock Island, IL (14 miles from Eldridge, IA)
- 14 days ago
About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In Person- Bally's
- Rock Island, IL (14 miles from Eldridge, IA)
- 14 days ago
- Rock Island, IL (14 miles from Eldridge, IA)
- 14 days ago
About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In Person- Bally's
- Rock Island, IL (14 miles from Eldridge, IA)
- 27 days ago
- Rock Island, IL (14 miles from Eldridge, IA)
- 27 days ago
About Bally's: Bally’s Corporation is one of the world’s leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In PersonDemographic Data for Eldridge, IA
Moving to Eldridge, IA? Find some basic demographic data about Eldridge, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Eldridge, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Eldridge, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Initiative
- Events
- Inventory Management
- Presentation
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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