Sous Chef Jobs in Alvord, IA
Sous Chef - Canopy by Hilton Sioux Falls Downtown
- Sioux Falls, SD (23 miles from Alvord, IA)
- moments ago
- Sioux Falls, SD (23 miles from Alvord, IA)
- moments ago
Join us as Sous Chef at the first full-service hotel in Sioux Falls - Canopy by Hilton Sioux Falls Downtown!...
Sous Chef, Blue Rock Bar and Grill
- Sioux Falls, SD (23 miles from Alvord, IA)
- 7 days ago
- Sioux Falls, SD (23 miles from Alvord, IA)
- 7 days ago
Summary The Sous Chef oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food....
- Sioux Center, IA (19 miles from Alvord, IA)
- 30+ days ago
- Sioux Center, IA (19 miles from Alvord, IA)
- 30+ days ago
The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties....
- Sioux Falls, SD (23 miles from Alvord, IA)
- 60+ days ago
- Sioux Falls, SD (23 miles from Alvord, IA)
- 60+ days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Sioux Falls, SD (23 miles from Alvord, IA)
- 90+ days ago
- Sioux Falls, SD (23 miles from Alvord, IA)
- 90+ days ago
Work Shift: Varies (United States of America) Scheduled Weekly Hours: 40 Union Position: No Department Details Summary The Sous Chef oversees and manages food preparation for a specific area of the...
Demographic Data for Alvord, IA
Moving to Alvord, IA? Find some basic demographic data about Alvord, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Alvord, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Alvord, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Organization
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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