Sous Chef Jobs in Alleman, IA
- Sodexo
- Des Moines, IA (13 miles from Alleman, IA)
- 6 days ago
- Des Moines, IA (13 miles from Alleman, IA)
- 6 days ago
Cook II Location: BROADLAWNS MEDICAL CENTER - 56111001 Workdays/shifts : Mornings - varying days. More details will be provided during the interview process. Employment Type: Full-time Pay Range:...
In Person- Compass Group USA Inc
- Des Moines, IA (13 miles from Alleman, IA)
- 12 days ago
- Des Moines, IA (13 miles from Alleman, IA)
- 12 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- Topgolf Payroll Services
- Des Moines, IA (13 miles from Alleman, IA)
- 45+ days ago
- Des Moines, IA (13 miles from Alleman, IA)
- 45+ days ago
The Sous Chef may be responsible for either day-to-day operations on the line or events execution. Annual Base Salary: $60,000+ based on experience....
In Person- TopGolf
- West Des Moines, IA (23 miles from Alleman, IA)
- 45+ days ago
- West Des Moines, IA (23 miles from Alleman, IA)
- 45+ days ago
The Sous Chef may be responsible for either day-to-day operations on the line or events execution. Annual Base Salary: $60,000+ based on experience....
In PersonDemographic Data for Alleman, IA
Moving to Alleman, IA? Find some basic demographic data about Alleman, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Alleman, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Alleman, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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