Sous Chef Jobs in Sheridan, IN
- Compass Group
- Indianapolis, IN (24 miles from Sheridan, IN)
- 10 days ago
- Indianapolis, IN (24 miles from Sheridan, IN)
- 10 days ago
Location: IUPUI We are hiring immediately for a full time EVENING SOUS CHEF position. Address : 420 University Blvd Ste 120, Indianapolis, IN 46202 Note: online applications accepted only....
In Person Full Time- Compass Group
- Frankfort, IN (17 miles from Sheridan, IN)
- 60+ days ago
- Frankfort, IN (17 miles from Sheridan, IN)
- 60+ days ago
Job Summary Job Summary: Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility....
In PersonDemographic Data for Sheridan, IN
Moving to Sheridan, IN? Find some basic demographic data about Sheridan, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Sheridan, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Sheridan, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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