Sous Chef Jobs in Cloverdale, IN
- Plainfield, IN (22 miles from Cloverdale, IN)
- 18 days ago
- Plainfield, IN (22 miles from Cloverdale, IN)
- 18 days ago
Qualifications: Proven experience as a Sous Chef or similar role in an upscale dining establishment. Culinary degree or equivalent training is preferred....
- Greencastle, IN (10 miles from Cloverdale, IN)
- 30+ days ago
- Greencastle, IN (10 miles from Cloverdale, IN)
- 30+ days ago
Job Summary As a Sous Chef, you will support the success of our culinary operations by overseeing food preparation, assisting with kitchen management, and ensuring high standards of food quality, safety...
Demographic Data for Cloverdale, IN
Moving to Cloverdale, IN? Find some basic demographic data about Cloverdale, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Cloverdale, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cloverdale, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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