Sous Chef Jobs in Brazil, IN
- Compass Group
- Greencastle, IN (17 miles from Brazil, IN)
- 60+ days ago
- Greencastle, IN (17 miles from Brazil, IN)
- 60+ days ago
Job Summary As a Sous Chef, you will support the success of our culinary operations by overseeing food preparation, assisting with kitchen management, and ensuring high standards of food quality, safety...
In PersonDemographic Data for Brazil, IN
Moving to Brazil, IN? Find some basic demographic data about Brazil, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Brazil, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Brazil, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Back of House
- Portion Control
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Interviewing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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