Sous Chef Jobs in Brighton, IL

1-2 of 2 Jobs

Sous Chef

  • Sodexo
  • Hazelwood, MO (21 miles from Brighton, IL)
  • 1 day ago
  • Hazelwood, MO (21 miles from Brighton, IL)
  • 1 day ago

Role Overview Sodexo is seeking a Sous Chef for SSM Health DePaul Hospital in Bridgeton, MO. The Sous Chef will help oversee all culinary food operations for the medical campus....

In Person

Cook II

  • Sodexo
  • Saint Charles, MO (20 miles from Brighton, IL)
  • 60+ days ago
  • Saint Charles, MO (20 miles from Brighton, IL)
  • 60+ days ago

Cook II Location: SSM HEALTH ST. JOSEPH HOSPITAL-ST. CHARLES - 31888001 Workdays/shifts : Mornings and afternoon/evenings - varying days, and some weekends/holidays. More details will be provided...

In Person

Demographic Data for Brighton, IL

Moving to Brighton, IL? Find some basic demographic data about Brighton, IL below.

Local
National
6,373
72
Medium/Sm

Sous Chef Online Courses and Training Opportunities

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Alison
Practical Skills to Become a Chef
Many see cooking as an innate talent but no one is born a chef. Everyone who makes food learns to cook by mixing and matching the resources found in their kitchen or working from recipes. Knowing...
John Academy
Diploma in Professional Chef
Overview Unleash your culinary skills with the Professional Chef Diploma course! This comprehensive program is designed for those who want to gain the skills and knowledge necessary to build a...
John Academy
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
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Salary for Sous Chef Jobs in Brighton, IL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Brighton, IL offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Brighton, IL
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Sous Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!