Sous Chef Jobs in Mackay, ID
1-2 of
2 Jobs
- Sun Valley Company
- Sun Valley, ID (20 miles from Mackay, ID)
- 4 days ago
- Sun Valley, ID (20 miles from Mackay, ID)
- 4 days ago
A Sous Chef will provide venues ranging from food court-style lodges to fine dining with continuous opportunities for advancement....
In Person- Sun Valley Company
- Sun Valley, ID (20 miles from Mackay, ID)
- 27 days ago
- Sun Valley, ID (20 miles from Mackay, ID)
- 27 days ago
The Banquets Sous Chef supports large-scale culinary operations by assisting in the planning, preparation, and execution of banquet and event menus across a variety of venues....
In PersonDemographic Data for Mackay, ID
Moving to Mackay, ID? Find some basic demographic data about Mackay, ID below.
Local
National
1,100
39
Small
Sous Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Chef for DevOps: Practical Uses of Chef
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Salary for Sous Chef Jobs in Mackay, ID
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mackay, ID offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.4%
High School or GED
21.0%
Vocational Degree or Certification
15.3%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Mackay, ID
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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