Sous Chef Jobs in New Smyrna Beach, FL
- Daytona Beach, FL (15 miles from New Smyrna Beach, FL)
- 15 days ago
- Daytona Beach, FL (15 miles from New Smyrna Beach, FL)
- 15 days ago
Cook II Location: EMBRY-RIDDLE AERONAUTICAL UNIVERSITY - 94144003 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
- Lake Mary, FL (23 miles from New Smyrna Beach, FL)
- 25 days ago
- Lake Mary, FL (23 miles from New Smyrna Beach, FL)
- 25 days ago
Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Sous Chef Full-Time Ocean Center
- Daytona Beach, FL (15 miles from New Smyrna Beach, FL)
- 60+ days ago
- Daytona Beach, FL (15 miles from New Smyrna Beach, FL)
- 60+ days ago
Position Summary The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
Demographic Data for New Smyrna Beach, FL
Moving to New Smyrna Beach, FL? Find some basic demographic data about New Smyrna Beach, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in New Smyrna Beach, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in New Smyrna Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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