Sous Chef Jobs in Beverly Beach, FL
This includes support in menu planning, food preparation, safety and sanitation....
In PersonSous Chef Saint Augustine $65,000 $75,000 + Bonus + Benefits
- Goodwin Recruiting
- Saint Augustine, FL (22 miles from Beverly Beach, FL)
- 24 days ago
- Saint Augustine, FL (22 miles from Beverly Beach, FL)
- 24 days ago
Join one of Floridas most iconic hospitality groups as a Sous Chef and help lead a high-volume, from-scratch kitchen in the heart of Tampa....
In PersonSous Chef Full-Time Ocean Center
- Oak View Group
- Daytona Beach, FL (19 miles from Beverly Beach, FL)
- 60+ days ago
- Daytona Beach, FL (19 miles from Beverly Beach, FL)
- 60+ days ago
Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
In Person Full TimeWelcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonDemographic Data for Beverly Beach, FL
Moving to Beverly Beach, FL? Find some basic demographic data about Beverly Beach, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Beverly Beach, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Beverly Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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