Sous Chef Jobs in Westbrook, CT
1-2 of
2 Jobs
- Compass Group
- New London, CT (18 miles from Westbrook, CT)
- 7 days ago
- New London, CT (18 miles from Westbrook, CT)
- 7 days ago
Our Sous Chef assists with ordering, inventory, and food preparation....
In Person- City Tap House
- New Haven, CT (24 miles from Westbrook, CT)
- 30+ days ago
- New Haven, CT (24 miles from Westbrook, CT)
- 30+ days ago
Job Details Job Location : NH Restaurant B, LLC - New Haven, CT 06510 Summary Coordinates activities of and directs training of chefs, cooks, and other kitchen workers engaged in preparing and...
In PersonDemographic Data for Westbrook, CT
Moving to Westbrook, CT? Find some basic demographic data about Westbrook, CT below.
Local
National
6,793
197
Medium/Sm
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Westbrook, CT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Westbrook, CT offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.4%
High School or GED
21.0%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Westbrook, CT
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills