Sous Chef Jobs in Old Lyme, CT
- Groton, CT (15 miles from Old Lyme, CT)
- 7 days ago
- Groton, CT (15 miles from Old Lyme, CT)
- 7 days ago
Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability...
- Greenport, NY (17 miles from Old Lyme, CT)
- 30+ days ago
- Greenport, NY (17 miles from Old Lyme, CT)
- 30+ days ago
The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations....
- North Branford, CT (22 miles from Old Lyme, CT)
- 30+ days ago
- North Branford, CT (22 miles from Old Lyme, CT)
- 30+ days ago
Now accepting applications for a Full-time Cook II with restaurant experience. Experience in preparing high-quality food from scratch according to standardized recipes and instructions preferred....
Sous Chef- Draft Kings $2,500.00 sign-on bonus
- Mashantucket, CT (19 miles from Old Lyme, CT)
- 60+ days ago
- Mashantucket, CT (19 miles from Old Lyme, CT)
- 60+ days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
Sous Chef - MJ23 Sports Bar & Grill
- Uncasville, CT (13 miles from Old Lyme, CT)
- 90+ days ago
- Uncasville, CT (13 miles from Old Lyme, CT)
- 90+ days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
Demographic Data for Old Lyme, CT
Moving to Old Lyme, CT? Find some basic demographic data about Old Lyme, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Old Lyme, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Old Lyme, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- English
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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