Sous Chef Jobs in Hebron, CT
Sous Chef (Corporate Food Services) - Uncasville
- Uncasville, CT (21 miles from Hebron, CT)
- 17 hours ago
- Uncasville, CT (21 miles from Hebron, CT)
- 17 hours ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Sous Chef - Westminster School
- Simsbury, CT (24 miles from Hebron, CT)
- 11 days ago
- Simsbury, CT (24 miles from Hebron, CT)
- 11 days ago
Job Summary As the Sous Chef at Flik Independent School Dining, you will have the chance to showcase your culinary skills in a dynamic environment!...
- Bloomfield, CT (20 miles from Hebron, CT)
- 15 days ago
- Bloomfield, CT (20 miles from Hebron, CT)
- 15 days ago
Tumble Brook Country Club is excited to announce the exceptional career opportunity of Sous Chef....
- Avon, CT (24 miles from Hebron, CT)
- 45+ days ago
- Avon, CT (24 miles from Hebron, CT)
- 45+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : Avon Old Farms - 500 Old Farms Road, Avon, CT 06001. Travel to other locations may be included....
Sous Chef - MJ23 Sports Bar & Grill
- Uncasville, CT (21 miles from Hebron, CT)
- 90+ days ago
- Uncasville, CT (21 miles from Hebron, CT)
- 90+ days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
Demographic Data for Hebron, CT
Moving to Hebron, CT? Find some basic demographic data about Hebron, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hebron, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hebron, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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