Sous Chef Jobs in East Hampton, CT
Sous Chef (Corporate Food Services) - Uncasville
- Uncasville, CT (20 miles from East Hampton, CT)
- 2 days ago
- Uncasville, CT (20 miles from East Hampton, CT)
- 2 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
- Cheshire, CT (21 miles from East Hampton, CT)
- 6 days ago
- Cheshire, CT (21 miles from East Hampton, CT)
- 6 days ago
* Setting up and sanitizing workstations. * Following prep lists created by head chef. * Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in...
- Bloomfield, CT (24 miles from East Hampton, CT)
- 16 days ago
- Bloomfield, CT (24 miles from East Hampton, CT)
- 16 days ago
Tumble Brook Country Club is excited to announce the exceptional career opportunity of Sous Chef....
- Hamden, CT (23 miles from East Hampton, CT)
- 30+ days ago
- Hamden, CT (23 miles from East Hampton, CT)
- 30+ days ago
Location: Quinnipiac University We are hiring immediately for a SOUS CHEF position. Address : 305 Sherman Avenue. Hamden, CT 06518 Note: online applications accepted only....
- North Branford, CT (20 miles from East Hampton, CT)
- 45+ days ago
- North Branford, CT (20 miles from East Hampton, CT)
- 45+ days ago
Now accepting applications for a Full-time Cook II with restaurant experience. Experience in preparing high-quality food from scratch according to standardized recipes and instructions preferred....
Sous Chef - MJ23 Sports Bar & Grill
- Uncasville, CT (20 miles from East Hampton, CT)
- 90+ days ago
- Uncasville, CT (20 miles from East Hampton, CT)
- 90+ days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
Demographic Data for East Hampton, CT
Moving to East Hampton, CT? Find some basic demographic data about East Hampton, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in East Hampton, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in East Hampton, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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