Sous Chef Jobs in La Verne, CA
- Covina, CA (9 miles from La Verne, CA)
- 5 days ago
- Covina, CA (9 miles from La Verne, CA)
- 5 days ago
Cook II - Full Time Grand Lodge, Masonic Homes & Acacia Creek Covina, CA, US 2 days ago Quick Job type Full-time Quick Job description The pay range for this position is $20.00 - $22.00 / hour JOB...
- Covina, CA (9 miles from La Verne, CA)
- 9 days ago
- Covina, CA (9 miles from La Verne, CA)
- 9 days ago
Required Years of Experience 2 years Job Details Located in the vibrant heart of Downtown Covina, Rosalie is a warm, energetic neighborhood Italian restaurant created by the team behind Union in...
- Rancho Cucamonga, CA (9 miles from La Verne, CA)
- 22 days ago
- Rancho Cucamonga, CA (9 miles from La Verne, CA)
- 22 days ago
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job....
- Fullerton, CA (20 miles from La Verne, CA)
- 22 days ago
- Fullerton, CA (20 miles from La Verne, CA)
- 22 days ago
Job Title Cook II Lead (Barstow, CA) Classification Cook II Lead AutoReqId 549477 Department Desert Studies Division Vice President, Academic Affairs Salary Range Classification Range $4,153 -...
- Pomona, CA (11 miles from La Verne, CA)
- 60+ days ago
- Pomona, CA (11 miles from La Verne, CA)
- 60+ days ago
Job Details Job Purpose The Sous Chef is responsible for all areas of the kitchen operations. This leader ensures a high standard of cleanliness and hygienic practice throughout the kitchen....
Demographic Data for La Verne, CA
Moving to La Verne, CA? Find some basic demographic data about La Verne, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in La Verne, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in La Verne, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- English
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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