Sous Chef Jobs in Cloverdale, CA
1-2 of
2 Jobs
- Healdsburg, CA (14 miles from Cloverdale, CA)
- 1 day ago
- Healdsburg, CA (14 miles from Cloverdale, CA)
- 1 day ago
Additionally, they will be creative and knowledgeable of current culinary trends A well-developed knowledge of all cooking techniques Knowledge of all meat and fish butchery and portioning Ability and...
In Person- Relais & Chateaux
- Healdsburg, CA (14 miles from Cloverdale, CA)
- 27 days ago
- Healdsburg, CA (14 miles from Cloverdale, CA)
- 27 days ago
The Sous Chef leads by example, inspiring the team through mentorship, creativity, and professionalism....
In PersonDemographic Data for Cloverdale, CA
Moving to Cloverdale, CA? Find some basic demographic data about Cloverdale, CA below.
Local
National
11,252
228
Medium/Sm
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Cloverdale, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cloverdale, CA offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Cloverdale, CA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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