Sous Chef Jobs in Kelowna, BC
POSITION SUMMARY The Delta Hotels Grand Okanagan Resort is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their...
In PersonPastry Sous Chef - Terrace Restaurant
- Mission Hill Family Estate
- West Kelowna, BC (7 miles from Kelowna, BC)
- 30+ days ago
- West Kelowna, BC (7 miles from Kelowna, BC)
- 30+ days ago
Pastry Sous Chef Job Type: Seasonal (May - October 2026) Mission Hill Family Estate Winery West Kelowna, Okanagan Valley, British Columbia Be part of the next great story in wine!...
In PersonSous Chef - Lookout Restaurant
- Andrew Peller
- Lake Country, BC (12 miles from Kelowna, BC)
- 45+ days ago
- Lake Country, BC (12 miles from Kelowna, BC)
- 45+ days ago
About the Role We are seeking a passionate and dedicated Sous Chef to join our team....
In Person- Mission Hill Family Estate
- West Kelowna, BC (7 miles from Kelowna, BC)
- 60+ days ago
- West Kelowna, BC (7 miles from Kelowna, BC)
- 60+ days ago
Sous Chef Job Type: Seasonal (May - October 2026) Mission Hill Family Estate Winery West Kelowna, Okanagan Valley, British Columbia Be part of the next great story in wine!...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kelowna, BC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kelowna, BC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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