Sous Chef Jobs in Jacksonville, AR
Sous Chef Of Campus Dining - South
- University of Arkansas Pulaski Tech
- North Little Rock, AR (14 miles from Jacksonville, AR)
- 6 days ago
- North Little Rock, AR (14 miles from Jacksonville, AR)
- 6 days ago
The Sous Chef of Campus Dining supervises and prepares menus with efficient cost-effective management....
In Person- TopGolf
- Little Rock, AR (13 miles from Jacksonville, AR)
- 10 days ago
- Little Rock, AR (13 miles from Jacksonville, AR)
- 10 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In PersonSous Chef of Campus Dining - South
- University of Arkansas System
- Little Rock, AR (13 miles from Jacksonville, AR)
- 13 days ago
- Little Rock, AR (13 miles from Jacksonville, AR)
- 13 days ago
The Sous Chef of Campus Dining supervises and prepares menus with efficient cost-effective management....
In PersonSous Chef of Campus Dining - South
- University of Arkansas
- College Station, AR (14 miles from Jacksonville, AR)
- 30+ days ago
- College Station, AR (14 miles from Jacksonville, AR)
- 30+ days ago
The Sous Chef of Campus Dining supervises and prepares menus with efficient cost-effective management....
In PersonDemographic Data for Jacksonville, AR
Moving to Jacksonville, AR? Find some basic demographic data about Jacksonville, AR below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Jacksonville, AR
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Jacksonville, AR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Mentoring
- English
- Policy Development
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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