Sous Chef Jobs in Harrison, AR
1-3 of
3 Jobs
- Bass Pro Shops
- Ridgedale, MO (21 miles from Harrison, AR)
- 45+ days ago
- Ridgedale, MO (21 miles from Harrison, AR)
- 45+ days ago
Chef, Executive Sous Chef and Executive Chef....
In Person- Cabelas
- Ridgedale, MO (21 miles from Harrison, AR)
- 60+ days ago
- Ridgedale, MO (21 miles from Harrison, AR)
- 60+ days ago
Summary : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets....
In Person- Cabelas
- Ridgedale, MO (21 miles from Harrison, AR)
- 90+ days ago
- Ridgedale, MO (21 miles from Harrison, AR)
- 90+ days ago
Chef, Executive Sous Chef and Executive Chef....
In PersonDemographic Data for Harrison, AR
Moving to Harrison, AR? Find some basic demographic data about Harrison, AR below.
Local
National
30,483
792
Medium
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Harrison, AR
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Harrison, AR offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.0%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Harrison, AR
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills