Sous Chef Jobs in Kananaskis, AB
- Concord Hospitality
- Calgary, AB (24 miles from Kananaskis, AB)
- 6 days ago
- Calgary, AB (24 miles from Kananaskis, AB)
- 6 days ago
We are hiring a Junior Sous Chef for Wilde on 27!...
In Person- gategroup
- Calgary, AB (24 miles from Kananaskis, AB)
- 17 days ago
- Calgary, AB (24 miles from Kananaskis, AB)
- 17 days ago
Canadian Red Seal Certificate Work Experience : Minimum 1-3 years as a Chef and/or Sous Chef required. Minimum 2-5 years as a cook required....
In Person- Northland Properties
- Calgary, AB (24 miles from Kananaskis, AB)
- 60+ days ago
- Calgary, AB (24 miles from Kananaskis, AB)
- 60+ days ago
Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary...
In Person- Northland Properties
- Calgary, AB (24 miles from Kananaskis, AB)
- 60+ days ago
- Calgary, AB (24 miles from Kananaskis, AB)
- 60+ days ago
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kananaskis, AB
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kananaskis, AB offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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