Sous Chef Jobs in Fort Saskatchewan, AB
Sous Chef, Culinary, Seasonal Part Time
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 4 days ago
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 4 days ago
Sous Chef, Culinary, Seasonal Part Time Employment Status: Seasonal Starting Hourly Rate: $21,00 per hour Address: 10220 104 Ave NW Edmonton AB T5J 0H6 New Hire Schedule: Event based schedule, evenings...
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 17 days ago
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 17 days ago
Think you have what it takes to be our Sous Chef? Were committed to hiring the best talent for the role. Heres how well know youll be successful in the role....
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 25 days ago
- Edmonton, AB (17 miles from Fort Saskatchewan, AB)
- 25 days ago
The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef....
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Fort Saskatchewan, AB
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Fort Saskatchewan, AB offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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