Sous Chef Jobs in Cochrane, AB
- Marriott International
- Calgary, AB (20 miles from Cochrane, AB)
- 5 days ago
- Calgary, AB (20 miles from Cochrane, AB)
- 5 days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
In Person- Compass Group
- Calgary, AB (20 miles from Cochrane, AB)
- 10 days ago
- Calgary, AB (20 miles from Cochrane, AB)
- 10 days ago
Qualifications: Think you have what it takes to be one of our Sous Chefs? Were committed to hiring the best talent for the role....
In Person- Concord Hospitality
- Calgary, AB (20 miles from Cochrane, AB)
- 12 days ago
- Calgary, AB (20 miles from Cochrane, AB)
- 12 days ago
We are hiring a Cook II! OUR STORY At the Dorian, Autograph Collection and Courtyard by Marriott Calgary Downtown our associates ensure that every guest experience is a masterpiece, blending...
In Person- Northland Properties
- Calgary, AB (20 miles from Cochrane, AB)
- 30+ days ago
- Calgary, AB (20 miles from Cochrane, AB)
- 30+ days ago
Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary...
In Person- Northland Properties
- Calgary, AB (20 miles from Cochrane, AB)
- 45+ days ago
- Calgary, AB (20 miles from Cochrane, AB)
- 45+ days ago
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead...
In PersonSous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Cochrane, AB
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cochrane, AB offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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