Sous Chef Jobs in Eagle River, AK
Cook II, FT & PT - Emerald Assisted Living ($23/HR & Federal Benefits - Anchorage, AK)
- NANA Regional Corporation
- Anchorage, AK (18 miles from Eagle River, AK)
- 9 hours ago
- Anchorage, AK (18 miles from Eagle River, AK)
- 9 hours ago
The Cook II position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. This...
In Person Part TimeSouth Restaurant + Coffeehouse is searching for a PM Sous Chef!
- South Restaurant + Coffeehouse
- Anchorage, AK (18 miles from Eagle River, AK)
- 5 days ago
- Anchorage, AK (18 miles from Eagle River, AK)
- 5 days ago
South Restaurant + Coffeehouse is searching for a PM Sous Chef!...
In PersonRemote Sous Chef, Ilisagvik College ($25/HR & Benefits - 3x3/Housing/Meals - Barrow, AK)
- NANA Regional Corporation
- Anchorage, AK (18 miles from Eagle River, AK)
- 14 days ago
- Anchorage, AK (18 miles from Eagle River, AK)
- 14 days ago
The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods....
Remote- Remington
- Anchorage, AK (18 miles from Eagle River, AK)
- 25 days ago
- Anchorage, AK (18 miles from Eagle River, AK)
- 25 days ago
What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food...
In PersonDemographic Data for Eagle River, AK
Moving to Eagle River, AK? Find some basic demographic data about Eagle River, AK below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Eagle River, AK
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Eagle River, AK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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